The Kopstootje, or little headbutt, is a classic Dutch pairing ritual that combines a chilled glass of Bol's Genever 21 with a side of local craft beer. This time-honored tradition highlights the complex malt wine base of the spirit.
To perform the ritual correctly, fill a traditional tulip-shaped genever glass to the brim so it forms a slight dome of liquid. Take your first sip of the genever without using your hands, bending down slightly to the glass on the bar.
Follow the smooth botanical and malty sip with a refreshing gulp of lager or pale ale. The effervescence and bitterness of the beer cleanse the palate, preparing it perfectly for the next round of genever.