Ciroc Peach is the ideal base for a light and bubbly spritz. The natural stone fruit notes shine through when paired with high-quality sparkling wine or club soda.
To prepare, fill a wine glass with plenty of ice. Pour two ounces of Ciroc Peach over the ice, followed by three ounces of chilled Prosecco. Top with a splash of soda water for extra effervescence.
Garnish with a fresh peach slice or a sprig of mint to enhance the aromatic profile. This drink is perfect for brunch or a sunny afternoon on the patio.